Sample peeling can be carried out using Smout Peeler-Polisher. It can be used to determine the yield of coffee bean from the Dry parchment (between 10.5% – 11.5% Moisture level) . This Peeler and polisher is capable of handling 10 – 15 kg / hour green coffee. Cone and Liner are made with Phosphor Bronze or Cast iron material based on customer requirement. Both manual and motorised versions of Peeler-Polisher are available.
Sample hulling of Dry Cherry can be carried out using this Huller to determine the coffee bean yield. The capacity of this Huller is between 10-15 kg/hour of green coffee. Both manual and motorised versions of Huller are available.
This closed circuit catador is used for segregation of good beans, lights, broken beans and shells from the bulk coffee beans. Such segregation makes grading easier, faster and more precise. The Sampling Catador also helps to determine the percentage of good beans, lights, broken beans and shells present in the bulk coffee on a sampling basis. The capacity of this catador is 15 to 20 kg / hour of green coffee.
These Sieves are used to analyse various grades in a sample of coffee beans collected either from the grader or from the lot. These sieves are available in sizes conforming to both Indian Coffee Board and International Standards (Screen Nos. 10 to 20). The sieves are built with a tolerance of +/- 0.05 mm. to maintain a high level of accuracy in grading.
This closed circuit catador is used for segregation of good beans, lights, broken beans and shells from the bulk coffee beans. Such segregation makes grading easier, faster and more precise. The Sampling Catador also helps to determine the percentage of good beans, lights, broken beans and shells present in the bulk coffee on a sampling basis. The capacity of this catador is 15 to 20 kg / hour of green coffee.